What happened: Waitrose has announced it will stop selling fresh, chilled, and frozen mackerel by 29 April due to concerns about overfishing. The decision aims to support sustainable fishing practices.
Why it matters:
- It highlights growing retailer responsibility towards environmental sustainability.
- Consumers who buy mackerel from Waitrose will be affected by the temporary suspension.
MNN Take: Waitrose’s move reflects wider efforts in the food industry to address overfishing and protect marine ecosystems by adjusting supply chains.
Sources: BBC Business