What happened: Suzie Flores, a marine farmer, is promoting kelp as a food source in the US and hopes it can help revive small fishing communities.
Why it matters:
- Encourages sustainable food options and environmental benefits.
- Supports economic growth in struggling coastal towns reliant on fishing.
MNN Take: Growing kelp offers a renewable resource that can diversify diets and provide new income for coastal areas facing economic challenges.
Sources: BBC Business